Please note that this is primarily an index for personal use and reference by the authors, and that most of the recipes listed are not given in full.
Showing posts with label Duck. Show all posts
Showing posts with label Duck. Show all posts

Five-spice duck with cool cucumber and pomegranate salsa

SM 2002-07 p.66 [01.034.03]
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Rustic duck stew

Duck breast and leg
SM 2002-12 p.71 [01.015.01]
Wine: white; Tomatoes: tinned; Onions: large and pickling / shallots; Cheese: Parmesan.
http://www.diigo.com/item/image/gwo1/exqm
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