Summer trifle

SM 2001-06 p.85 [02.004.01]
Serves 8
Preparation / Cooking time: about 6h 30m, including advance prep
Advance prep: 2h for fruit to sit; 4h for trifle to chill

Plum cobbler with cinnamon snow

SM 2001-09 p.74 [01.087.01]
Serves 6
Note: Cinnamon snow involves advance preparation; cobbler can also be made by itself.
Preparation / Cooking time: about 1h all told [cobbler only]
Advance prep: about 5h, including freezing and whisking every hour [cinnamon snow]

Apple strudel

SM 2002-01 p.52 [01.075.02]
Serves 6
Preparation / Cooking time: Advance prep.- defrost filo pastry; after that, about 1h 20m all told

Orange creme caramel

SM 2002-02 p.93 [01.072.03]
Serves 6
Preparation / Cooking time: about 8h all told, incl. 4h in fridge

Orange and demerara granita

SM 2002-02 p.60 [01.070.04]
Serves 8
Preparation / Cooking time: not clear - several hours (need to freeze, breaking up at 30m intervals)

Muscovado sugar meringues with lime cream and mangoes

SM 2002-02 p.60 [01.070.03]
Serves 6
Preparation / Cooking time: up to 5h all told [meringues bake for at least 4h]

Brigade pudding

SM 2002-02 pp.59–60 [01.070.02]
Serves 6
Preparation / Cooking time: about 4h all told [steamed pudding]

A very chocolatey mousse

SM 2002-02 p.58 [01.069.01]
Serves 6
Preparation / Cooking time: about 3h all told (incl. chilling)

Apple snow with yoghurt and oatmeal

SM 2002-02 p.54 [01.065.03]
Serves 4

Hot apples with caramel sauce

SM 2002-02 p.52 [01.065.02]
Serves 2

Baked apples with mincemeat, lemon and orange

SM 2002-02 p.52 [01.065.01]
Serves 4

Frozen chocolate mocha soufflé

SM 2002-03 p.55 [01.061.03]
Serves 6–8
Coffee: espresso powder
Advance preparation: Freeze for 3–4 hours, remove from freezer an hour before serving. Can be served chilled as well as frozen.

White chocolate ice cream

SM 2002-11 p.102 [01.049.04]
Serves 4–6
Advance preparation: freezing

Deluxe chocolate ice cream

SM 2002-11 p.102 [01.049.03]
Serves 4–6
Advance preparation: freezing.

Very rich chocolate brulees

SM 2002-11 pp.99, 101 [01.048.03]
Serves 8

Cheesy bread-and-butter pudding

SM 2003-02 p.82 [01.046.04]
Serves 4

Sweet cardamom risotto

SM 2002-10 p.96 [01.012.01]
Serves 4
Rice: arborio

Lemon surprise pudding

SM 2002-10 p.92 [01.011.03]
Serves 3–4

Apple, blackberry and macadamia nut crumble

SM 2002-10 p.92 [01.011.01]
Serves 6

Sweet apricot and almond pudding

SM 2002-10 p.85 [01.010.01]
Serves 6
Apricots: tinned; almonds: flaked.