Feeding the Inner Mammal
Please note that this is primarily an index for personal use and reference by the authors, and that most of the recipes listed are not given in full.
Pages
Home
About this blog
Ethical Eating
Showing posts with label
Paprika
.
Show all posts
Showing posts with label
Paprika
.
Show all posts
Blackened trout with gingered sweet potato mash and garlicky mangetout
SM 2003-03 p.57 [02.018.01]
Serves 2
Preparation / Cooking time
: about 45m all told
Slow-cooked chilli con carne
SM 2003-04 p.69 [02.012.01]
Serves 4
Preparation / Cooking
: about 4h 30m all told
Advance prep
: 1h 30m (boil and soak kidney beans)
Spiced pumpkin soup with cheddar toasts
SM 2002-01 p.48 [01.074.02]
Serves 6
Preparation / Cooking time: about 1h 10m all told
Moroccan-spiced lamb with courgette couscous
SM 2002-04 pp.63–64 [01.051.02]
Advance preparation: needs to marinate for at least 6 hours.
Lamb–neck fillets; coriander–paste, ground, and fresh; cumin–ground; wine–white; pepper–cayenne.
Roast sweet potato, pepper and aubergine curry
SM 2002-04 p.63 [01.051.01]
Serves 6
Only animal product is sour cream.
Tinned chickpeas; ground cumin; fresh coriander.
Older Posts
Home
Subscribe to:
Posts (Atom)